"A host is like a general, it takes a mishap to reveal his genius"
Breads
Welcome to our Bakery under the guidance of Master Baker, Fabrice Hergaux.We adore bread in The Butler’s Pantry. So much so that everything in our bakery is prepared from scratch. We import many of our flours to ensure authentic artisan taste, flavour and appearance. We use our own starter in our sourdoughs real butter in our hand made croissants and if you have not tried our artisan baguette well frankly your taste buds have been deprived!
Only Handmade Artisan Bread on a Sunday!
The Butler's Pantry Bakers are now baking on a Sunday so we are the onlyplace in Dublin where you can get Handmade Artisan Breads baked freshon a Sunday. An absolute must for Sunday brunch!
Our breads may vary slightly in size or shape as they are all made by hand.
| Selection of Scones: Fruit, Brown, Fresh Berry | from 80c |
| Selection of Croissants: | from €1.30 |
| White Yeast Breads in all shapes | €2.95 |
| Brown Wholemeal & Irish Soda | €2.65 |
| Rustic Baguette White/Multi-seed | €2.95 |
| Irish Pave | €2.95 |
| Guinness Bread | €3.85 |
| Brioche & Mini Brioche | €4.45 |
| Seasonal Speciality | €4.25 |
| Raisin & Walnut | €4.25 |
| Sourdoughs | from €4.50 |
| Rye Breads | from €3.50 |
| Spelt Breads | from €3.95 |
| Foccaccia | €4.50 |
