Description
This Hamper is presented in a bespoke lined wicker basket
- Pirovano Barbera d’Asti 0.75l
- Illum. Montepulciano Abruzzo Riparossa 0.75l
- Borgo Molino Prosecco Doc Treviso Frizzante 0.75l
- Cescon Chardonnay Tralcetto DOC 0.75l
- Italo Cescon Pinot Grigio DOC 0.75l
- Bally Cross Farm Apple Juice 750ml No added sugar, no water and no preservatives, just Irish apples.
- Richmount Elderflower Cordial Perfect in sparkling water or Prosecco
- Nutty Crunch Granola by Foods of Athenry High-fibre gluten free oats, puffed brown rice & nuts
- Sunshine Porridge Pure Irish Porridge Oats combined with delicous raisons, apricots & sunflower seeds
- TBP Medium Cut Marmalade Award winning Crossogue Preserves in Tipperary
- TBP Raspberry Jam Award winning Crossogue Preserves in Tipperary
- Silverskin Artisan Ulysses Blend Ground Coffee Our favourite so we use it in all our shops
- Pukka Gorgeous Earl Grey Made with organic bergamot, black tea, lavender and lemon
- Pukka Three Mint tea Made with organic peppermint, spearmint and fieldmint
- White Masu Peanut Rayu Described as an Asian Pesto, perfect with almost anything
- Blanco Nino Tortilla Chips Crunchy, ‘morish’, and so deliciously addictive
- Scarlet for Yer Ma Chipotle Sauce From cheese on a cracker to rib-eye on the BBQ – perfect!
- O’Neill Bacon Jam Once you taste this unique and quirky jam, you’ll add to all kinds of things.
- Mor Wheat Spelt Sourdough Crackers Norwegian style crackers made in a time-honoured fashion,
- Ditty’s Oat Crackers The ideal platform for all cheeses.
- Fongo Mini Lingue Short Flatbreads Perfect for antipasti and dips.
- Millers Earth Crackers Addition of beetroot and spinach gives this a unique earthy sweetness.
- Hojiblana Organic Olive Oil Multi Award-winning with notes of green apple, rose petal and cut herbs.
- Burren Balsamic Original Drizzled over cheese, added to marinades and casseroles, or as the twist to ice-creams
- Highbank Orchard Apple Syrup Ireland’s answer to maple syrup, goes with almost everything.
- Achill Island Smoked Sea Salt Hot-smoked with beech & oak – the taste of a BBQ grill and Achill Island
- Edmond Fallot Green Peppercorn Mustard Delightfully pungent addition to any sandwich, steak or burger
- Molisana Linguine Bronze die-cut Italian pasta classic
- Don Antonio Organic Sugo al Basilico Authentic, organic hand made pasta sauce.
- Alicos Bruschetta Basilico Perfect spread on toasted bread as an appetizer
- Prunotto Balsamic Jelly The classic sweet and sour. And ‘an indescribable sensation!
- Madama Oliva Green Olives Olives make a perfect antipasti option
- Coffee & Walnut Cookies by West Cork Cookies
- Kilbeggan Oatmeal Cookies Individually Handmade with Organic Irish Oats created from an old family recipe
- Baci Di Gama Cookies by West Cork Cookies
- Hadji Bey Pectin Fruit Jellies Made with pectin, suitable for vegetarians and vegans.
- Skelligs Chocolate Shards (Blue) Combination of raspberry, crushed hazelnuts and dark chocolate shards
- Valhrona Ecodesign Ballotin Orangettes Ribbons of candied orange peel, coated with a touch of dark chocolate.
- Mella’s Salted Caramel Fudge pouch Crumbly buttery fudge with fragrant spices and a refreshing orange tang.
- Skelligs Mint Brittle Delicious shards of dark mint chocolate, handmade at the Skelligs factory in Ballinaskelligs.
Please note that if a product is unavailable it will be substituted with a product of the same or higher value. Image for representational purposes only and products subject to change
